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2008-09-28 8:38 PM
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Subject: RE: Grilling ribs - input sought

pitt83 - 2008-09-26 3:08 PM Sauce: 1/2 a can of Goya Guava paste (a 6inch circular can) 1Tbsp Tomato paste 1/2 a red onion, diced finely Tabasco Worchestire sauce Juice of 1 lime 2Tbsp Cider vinegar 2Tbsp ketchup 1 Tbsp crushed garlic (or 1-2 cloves) Salt to taste Simmer the above until smooth; about 30 min. Unlike any you'll find anywhere else.

I have some ribs that have been literally begging for a new sauce.  Will try it this weekend, thanks! 



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